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Cauliflower and Baobab Fritters
Cauliflower is one of my favourite vegetables. I enjoy it steamed and seasoned with salt and a drop of olive oil. My boys, on the other hand, are not big fans. So over the years I've been experimenting with different recipes, hoping to change their minds about this delicious vegetable. The cauliflower and baobab fritter is the recipe that helped me turn even the fussiest eater in the family into a believer. These fritters work as a starter, a side for special occasions, or a simple lunch. You can have them on their own or with a creamy yogurt dip.
Ingredients
- 1 large fresh cauliflower
- 150g of self-raising flour
- Please copy remaining ingredients from the link below
Method
- Please copy full method from: https://www.sacosuperfoods.com/post/cauliflower-and-baobab-fritters
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MAKE IT WITH SACO
The product behind this recipe
Ivory Coast, West Africa
Baobab Powder
Wild-harvested, stone-ground
